Chipotle Mexican Grill Inc.

CMG
Financial Analysis · Updated May 12, 2026 · Coverage 2026-Q2
Latest Q Revenue
$2.9B
Q1 FY2026 · +7.4% YoY
TTM ROIC
36.9%
FY2025 · NOPAT / Invested Capital (EBIT × (1 - tax rate) / (PP&E + Operating Lease ROU Assets - Operating Lease Liabilities - Excess Cash + Net Working Capital) · WACC ~10.9% · Moat spread +26pp
Margin Profile
Gross 86.5%
Operating 16.3%
FCF 12.2%
FY2025
Net Cash
$1.4B
Cash $1.4B · Debt $0M · FY2025

Business Overview


ticker: CMG step: 01 generated: 2026-05-12 source: quick-research

Chipotle Mexican Grill, Inc. (CMG) — Business Overview

Business Description

Chipotle Mexican Grill is the dominant US fast-casual restaurant chain, pioneering the "fresh ingredients + premium fast-casual" category. The company operates ~3,800+ restaurants globally (mostly US, with international expansion via licensing in Canada, UK, France, Germany, Middle East). After multi-year strong execution under former CEO Brian Niccol (who left for Starbucks in 2024), new CEO Scott Boatwright (since November 2024) is navigating a transition where comparable sales decelerated sharply through 2025 + transaction counts declined. Q1 2026 showed slight improvement (+0.6% traffic) but the company maintains conservative comp sales guidance for 2026. The core competitive challenge: defending the premium fast-casual segment against an explosion of competitors (Cava, Sweetgreen, Salad Bowls).

Revenue Model

Single reportable segment (company-owned restaurant operations):

  • Company-owned US restaurants (~99% of revenue): ~3,700+ US locations.
  • International licensed restaurants (~1%): Canada (~100 locations), UK, France, Germany, Middle East (small).
  • Digital sales (~36% of revenue Q3 2025): App + online ordering through Chipotlane (drive-thru) + delivery.

Revenue components:

  • Food & beverage revenue (~99.4%) — In-store + digital + delivery.
  • Delivery service fees + other (~0.6%) — Smaller services revenue.

Strategy: Company-owned + corporate restaurants only (no franchising); centralized operations + IT + supply chain.

Products & Services

  • Burrito + Burrito Bowl + Tacos + Salads + Quesadillas + Kids' meals
  • Chipotlane (drive-thru pickup lane for digital orders): 1,000+ Chipotlanes; 80%+ of new locations.
  • Chipotle Rewards loyalty program: 30M+ members.
  • Chipotle App + chipotle.com: Digital ordering, payments, customization.
  • Catering: Build-your-own catering for groups.
  • Real Foodprint: Sustainability tracking + certifications.
  • Farmesa: Sister concept (limited locations).

Customer Base & Go-to-Market

  • Frequent customers: Loyalty membership 30M+.
  • Demographics: 18–44 skew; college-educated; income-tilted to $50K+; multicultural.
  • Order channels: ~64% in-store + ~36% digital (Q3 2025); digital was ~50% during COVID, now stabilizing at 36-37%.
  • Speed of service: Throughput optimization (35+ digital orders per hour during peak).

Distribution: Company-owned + corporate restaurants only; no franchising in US (international licensing only).

Competitive Position

Chipotle pioneered the fast-casual segment + has the best unit economics in casual dining. However, the competitive landscape has intensified significantly:

Competitor Differentiation
Cava (CAVA) Mediterranean equivalent; aggressive growth; trading at ~50x P/E
Sweetgreen (SG) Salads + bowls; smaller scale; struggling profitability
Panera Bread (private) Soup/salads/sandwiches
Qdoba Mexican direct competitor; smaller
Moe's Southwest Smaller Mexican fast-casual
Taco Bell (YUM) Mass-market Mexican QSR; lower price
McDonald's, Wendy's Indirect price-tier competition
Salad Bowls / Sweetgreens / smaller chains Health-tier competition

Structural advantages:

  1. Unit economics — Restaurant-level margins ~24-25%; ROI on new locations among best in restaurants.
  2. Chipotlane growth — 1,000+ drive-thru pickup lanes drive throughput + AUV; 80%+ of new openings include Chipotlane.
  3. Brand strength + integrity standards — Real food + farm sourcing; consistent quality has retained millennial + Gen Z customers.
  4. Company-owned model — Direct control over operations, brand consistency, technology rollout; no franchise misalignment.
  5. Loyalty program 30M+ members — Engagement + data + offers.
  6. Operating scale — 3,700+ US locations; AUVs ~$3M+ per restaurant.

Competitive + executional challenges:

  • Comp sales deceleration through 2025 — Traffic declined as price increases outpaced consumer wage growth; competitive pressure from Cava + Sweetgreen + Taco Bell.
  • CEO transition (Boatwright, since Nov 2024) — Different leadership style than Niccol; multi-quarter operational reset.
  • Restaurant-level margin compression — Q3 2025 24.5% vs. 25.5% prior year on wages + commodity inflation.
  • Cava (CAVA) growing 30%+ — Direct comp threat in Mediterranean fast-casual; share-taking from Chipotle's same demographic.

Key Facts

  • Founded: 1993
  • Headquarters: Newport Beach, California
  • Employees: ~110,000+
  • Exchange: NYSE
  • Sector / Industry: Consumer Discretionary / Restaurants
  • Market Cap: ~$60B
  • FY2024 Revenue: $11.31B
  • FY2025 Revenue: $11.93B (+5.4%)
  • US Restaurants: ~3,700
  • International Licensed Restaurants: ~150 (Canada, UK, France, Germany, Middle East)
  • Chipotlanes: 1,000+
  • Digital Sales Mix (Q3 25): 36.7%
  • 2025 New Restaurant Openings: 334 (record)
  • 2026 New Restaurant Target: 350–370
  • Q1 2026 Traffic: +0.6%
  • 2026 Comparable Sales Outlook: Flat
  • Restaurant-Level Operating Margin: ~24-25%
  • CEO: Scott Boatwright (since November 2024)
  • Note: CMG executed a 50-for-1 stock split in June 2024

Financial Snapshot


ticker: CMG step: 04 generated: 2026-05-12 source: quick-research

Chipotle Mexican Grill, Inc. (CMG) — Financial Snapshot

(Note: CMG executed a 50-for-1 stock split in June 2024; per-share metrics post-split adjusted.)

Income Statement Summary

Metric FY2023 FY2024 FY2025 YoY (FY25)
Revenue $9.87B $11.31B $11.93B +5.4%
Comparable Sales +7.9% +7.4% +slightly negative (transaction-led) decelerating
Restaurant-Level Operating Margin 26.2% 26.6% ~24-25% compressing
Operating Margin (consolidated) 16.5% 17.0% ~16% compressing
Net Income $1.23B $1.53B ~$1.6B flat-to-slightly-up
Diluted EPS (post-split adj) ~$0.91 ~$1.10 ~$1.18 +7%

Q1 2026 Results

Metric Q1 2026
Revenue +7.4% YoY
Traffic Growth +0.6%
Average Transaction -0.1%
Comparable Sales small positive
EPS -18% YoY (margin compression)

FY2026 Guidance (Maintained)

Metric 2026 Guide
Comparable Sales Flat (~conservative)
New Restaurant Openings 350–370 (incl. 10–15 international licensed)
Operating Margin Pressured by labor + commodity costs

Cash Flow & Capital Allocation (FY2025)

Metric Value
Operating Cash Flow ~$2.0–2.2B
Capital Expenditures ~$0.6B (new restaurant openings)
Free Cash Flow ~$1.4–1.6B
Share Repurchases ~$0.8–1.0B (variable)
Dividend NONE (buyback-only return)
Cash & Marketable Securities ~$3.0B (post-buybacks)
Total Debt ~$0 (essentially debt-free)

Key Ratios (approximate)

  • P/E: ~33x (FY26E EPS midpoint $1.30) | EV/EBITDA: ~20x | FCF Yield: ~2.5%
  • Revenue Growth (FY25): +5.4%; FY26: low-mid single digit
  • Restaurant-Level Operating Margin: ~24-25% (compressed from ~27% peak)
  • Operating Margin: ~16-17% (consolidated)
  • ROIC: ~35%+ (very high; capital-efficient company-owned model)
  • Net Debt: Net cash ~$3B
  • Dividend: NONE (buyback-only return; ~1.5% buyback yield)

Growth Profile

FY25 was a decelerating year for Chipotle:

  • Revenue +5.4% to $11.93B (vs. +14.6% in FY24)
  • Comparable sales decelerated to slightly negative (transaction-led decline)
  • Restaurant-level margin compressed from 26.6% to ~24-25%
  • New CEO Boatwright navigating transition + operational reset
  • Stock down ~34% from 2024 peak

Q1 2026 inflection signs:

  • Traffic +0.6% (first positive in several quarters)
  • Maintained flat 2026 comp sales outlook (conservative)
  • 350-370 new restaurant openings target
  • Margin compression continuing on labor + commodity pressure

The structural concerns:

  • Competitive intensity from Cava + Sweetgreen + restaurant industry
  • Premium pricing tested against consumer wage stagnation
  • Multi-year operational reset under new leadership

Forward Estimates

FY2026 Consensus:

  • Revenue: ~$12.7–13.0B (+6–9%)
  • Comparable Sales: Flat to slightly positive
  • Adjusted EPS: ~$1.25–1.35 (+6–14% YoY off depressed FY25)
  • Restaurant-Level Operating Margin: ~24–25%

Bull case: Boatwright restores comp sales to +3-5% by H2 2026; new restaurant openings accelerate to 400+/yr; restaurant-level margins recover to 26%+; multiple expands to 40x P/E; stock could reach $80. Bear case: Cava + Sweetgreen continue taking share; traffic stays flat; margin compression continues; multiple compresses to 25x P/E; stock stays at $40-45. Consensus targets ~$55–65 vs. trading ~$42–48 (~10–35% implied upside).

Deeper Financial Analysis

The fundamental tier adds 9 additional research dimensions for $CMG.

Revenue Breakdown
Segment revenue, geographic mix, product-line contribution margins, and cohort dynamics.
Financial Trends
Quarter-over-quarter momentum, leading indicators, and inflection point analysis.
Balance Sheet
Debt structure, liquidity runway, dilution risk, and working capital dynamics.
Capital Allocation
Buyback cadence, M&A appetite, dividend policy, and reinvestment priorities.
Returns on Capital (ROIC)
Multi-year ROIC vs. WACC, marginal returns on reinvestment, sales-to-invested-capital efficiency, and moat spread.
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